At the beginning of February of this year, Van der Lee Seafish received notification from the European Vegetarian Union that they are certified for the V label. This means that from now, on they can use the quality mark for their VEGAN products; fish substitutes based on vegetable food ingredients. Van der Lee Seafish started
Van der Lee Seafish is introducing a new product line based on plant-based ingredients. These products meet the standards for being labelled “vegan”: no ingredients of animal origin are used in the formulation of these products. The new products focus on the international market for fish products. The first products to come off the production line
The extensive expansion of Van der Lee Seafish was completed in August. At the beginning of this year, the foundation was laid for the construction of a completely new 1,200 m2 cold storage warehouse. The warehouse is now operational and can store 3,500 pallets (over 2,000 tonnes of products). After the fire in April 2018,
This year, we’ll once again be represented at the Conxemar Exhibition in Vigo, Spain (1-3 Oct). We look forward to welcoming you to our stand once more. We would be delighted to give you more information on our wide range of fish and fish products, as well as our extensive range and services in the
This year, we’ll once again be represented at the Seafood Expo Global in Brussels (7-9 May). We look forward to welcoming you to our stand once more. We would be delighted to give you more information on our wide range of fish and fish products, as well as our extensive range and services in the
2019 is about growth and expansion for Van der Lee Seafish. Turnover has once again increased in the past year, due to an increase in trade and the production of more available products. In order to manage this growth, the organization has adapted. New Cold Storage Facility The construction of a new cold storage facility
Conxemar Exhibition 2018 – Vigo, Spain In the 2018 edition of the Conxemar exhibition that shall be held between October 2th and 4th in Vigo, Spain. Van der Lee Seafish wants to again welcome all clients and visitors to Stand B-20, located in the new pavilion. We look forward to personally showing you our complete range
Van der Lee Seafish has recently commissioned their new acquisition, the UK 136, into service. This modern fishing trawler replaces the HD 70. This was the first vessel used by Van der Lee Seafish after the fish producer made the strategic decision to purchase their own fishing trawler with fishing rights in 2016. With the
Van der Lee Seafish took the strategic decision in April of 2016 to purchase their own fishing trawler including fishing rights; the HD 70. This newly set course worked out well. During the past year and a half, we have experienced that this way Van der Lee Seafish is assured of sufficient supply of qualitative
We are back in action this year. Van der Lee Seafish will be presenting itself with a stand of its own at one of the most important international business exhibitions for fish: Seafood Expo Global in Brussels(25, 26, 27 April). In addition to the large and well-known assortment of fish and fish products, close attention
Recently, our new website was launched. A fresh and modern design in the familiar style of Van der Lee Seafish. The responsive website can now be viewed properly on every computer, tablet and Smartphone: easy access with a lot of information. The website is very important to us. It is our presentation, our window to
To be permanently assured of adequate supplies of North Sea fish (particularly plaice and sole) Van der Lee Seafish recently bought the fishing boat HD70 from partnership De Vries from Hoorn, including the associated fishing rights. This way, Van der Lee Seafish shortens the way from fishing to sales and the trade and fish processing
In April 2016, the new packaging department of Van der Lee Seafish was completed. After a thorough renovation and considerable investment in new packaging machines, Van der Lee Seafish is ready for the future. Not only fish and fish products can be packed on the new packaging line, but also all kinds of other food
In the 2015 edition of the Conxemar exhibition that shall be held between October 5th and 7th in Vigo, Van der Lee Seafish wants to again welcome all clients and visitors to Stand H-21, located at the bottom of the new pavilion. We look forward to personally showing you our complete range of fish and
Van der Lee Seafish will be present at the Seafood Expo Global (SEG) 2015 in Brussels from 21 to 23 April 2015. You will find us in Hall 6, booth: 6-1001 at the Holland Pavilion. This is loacated at the mean entrance next to the coffee corner. For tickets please go the the website from
Van der Lee Seafish is taking its first steps into Dutch retail channels with its new ready-made Fish & Chips product. The cod portions are obtained from MSC-certified Atlantic fisheries. The potato wedges are made from high quality potatoes. The product has been coordinated so that they are ready simultaneously or can be cooked alongside
Van der Lee Seafish will be present at the European Seafood Exposition (ESE) in Brussels on 23-24-25 April. Our stand number is 6-1001-1 and is located at the Holland Pavilion in Hall 6. For tickets to the exhibition, please refer to the website of the organization www.euroseafood.com You can register here with the following VIP
Van der Lee Seafish introduced its own packaging line. This is ideally suited for the cash and carry market and the retail market. The Van der Lee Seafish packaging is really user-friendly and can go directly on the shelf. The clean, full colour design exudes quality and immediately draws the consumers attention. Available weights vary
The first edition of the Seafood Show Barcelona will take place from the 15th — 17th of October. Van der Lee Seafish will be present at this fair with a stand and you are very welcome to come and visit us there. We will present a few new products at this fair that are part of the
The Horizontal Supervision Agreement was signed by the Tax Department and Van der Lee Seafish on 2 February 2012. This agreement involves a new way of cooperation between the Tax Department on the one hand and Van der Lee Seafish on the other. A cooperation based on transparency and trust. A collaboration that emanates from